Grab that Hawaiian shirt from the back of your closet! The Ignite Winter Luau featuring Wood Stone equipment is scheduled for March 6th from 11 a.m. – 2 p.m. Featuring sandy beaches, authentic music, frozen drinks, and a whole roasted pig! The Luau will take place in our Kent Test Kitchen with Chef Ryan and Wood Stone’s Chef Anthony Mukerjee.
RSVP to save your spot!