Ignite Announces New Hires & Promotion In Northwest

April 25, 2022

Welcome Phillip Ogle & David Wall and Congratulations to Don Riedthaler!

Ignite Foodservice would like to welcome the new energy in our Northwest with the promotion of Don Riedthaler to Director of Sales – Northwest as well as two new team members, Phillip Ogle as Territory Manager for Oregon & Washington and David Wall as Corporate Chef & Territory Manager for Oregon & Washington. “Adding these two pro’s and promoting Don Riedthaler will accelerate our growth and emphasize our core values and principles of being a Solution provider” says Carl Kisner, President at Ignite Foodservice.

Phillip Ogle, Territory Manager - Oregon & Washington

Phillip has worked in sales for 20 years, entering this industry 8 years ago with MicroMatic, growing the entire time, moving to Lancer before settling here, with Ignite.

Phone: (360) 742-2959
Email: phil@ignitefoodservice.com

David Wall, Corporate Chef & Territory Manager - Oregon & Washington

David is a culinary product developer, having worked in research and development chef since 2011, from Valley Fine Foods, New Seasons Market, and Schnuck Markets before landing at Ignite Foodservice.

Phone: (503) 475-3732
Email: david@ignitefoodservice.com

Don Riedthaler, Director of Sales – Northwest

Don has been in the industry for over 30 years – since he was just 15 years old. Don has been with Ignite Foodservice for almost 2 and a half years. Prior to this position Don was working as territory manager in the Pacific Northwest, most recently heading Oregon and Washington. In addition to the role in the Northwest, Don will reinforce coverage in Alaska and Hawaii.

Phone: (360)-310-9118
Email: don@ignitefoodservice.com

Tags: News

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