Wood Stone’s OneRev Pizza Oven
Wood Stone’s OneRev Pizza Oven is an innovative piece of equipment that takes the guesswork out of baking pizzas in only one rotation! Its Responsive Cooking Surface features a metal core with a proprietary ceramic coating. The Set and Forget controls allow you to choose from 90 seconds to 6 minutes for one rotation cooking with individual controls for top and bottom heat. This allows you to control the cooking process and bake perfect pizzas every time. In addition, the center flame (unique to Wood Stone) and side finishing flame work together with underfloor burners to optimize heat distribution. This oven is a real labor saver!
Alto-Shaam’s Prodigi Pro Oven
Alto-Shaam recently debuted their new Prodigi Pro Combination Oven. Combi ovens are such a practical piece of equipment for commercial kitchens that are balancing prep for many different items. The Prodigi Pro has three cooking modes — steam, convection, and combination. The Prodigi Pro is the ultimate oven with a suite of cutting-edge features to support and connect your kitchen. Features such as a 10.1″ touchscreen control, recipe categorization and filtering options, and ChefLinc remote management capabilities allow you to be organized and prepared.
Continental Shallow Depth Undercounter Coolers
These back bar coolers from Continental Refrigerator are quite versatile. They have a low-profile cabinet design with a front breathing refrigeration system that is environmentally safe. They are available in either a textured baked enamel black or stainless-steel exterior. Additionally, the units have electronic controllers with a digital display and a hi-low alarm. Plus, cleaning and service are easy due to the side slide-out condensing unit. Many size options are available as well as door choices, including popular sliding glass doors or hinged doors.
Structural Concepts Autonomous Stores
Structural Concepts has unleashed customer convenience with an unattended store that looks and works just the way you want it. Customers enter payment information to enter the store and when they are finished shopping, a receipt is emailed to them. With 3D cameras, AI vision systems, shelf scanners and more, customers can now effortlessly browse through shelves of coolers, get self-service drinks or snacks, while their virtual shopping carts keep up in real time. Choose from a pre-designed layout or get creative by designing a custom one.
Champion Industries Conveyor Equipment
The 66-PRO VHR – High-Temperature Rack Conveyor Dishwashing Machine from Champion has new ventless heat recovery technology, and new PROactive jam avoidance technology. The jam avoidance technology senses obstructions automatically stopping the drive to avoid damage to servingware, dish racks, or the machine.
The Circular Conveyor also caught our eye with its stainless-steel heavy-gauge construction, automatic tank fill, rack conveyor chain drive, and more.
Panasonic SonicChef High-Speed Oven
With patented technology for rapid cooking, this oven from Panasonic cooks using three functions: convection, broil, and inverter microwave technology. Its compact design is ideal for kitchens where space is at a premium, plus you can stack units to multiply your cooking capacity. With 1000 menu memory capacity, you can customize this oven to match what you serve.
If you are planning on upgrading your restaurant’s kitchen equipment anytime soon, be sure to talk to the Ignite team about how these products can work for you.
